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Seniors should call 262-782-1636 to reserve a noon meal at the Brookfield Senior Community Center, 2000 N. Calhoun Road. Suggested donation is $4.

The menu for the week of April 17 follows.

Monday: Oven-roasted pork, au gratin potatoes, green beans almondine, rye bread with butter, raspberry sherbet or peach slices

Tuesday: Pub burger on onion roll with fried onions and provolone, ketchup and mustard, double-baked potato casserole, honey-glazed carrots, banana

Wednesday: (National Garlic Day) Lemon garlic chicken breast, garlic mashed potatoes, garlic bread, Wisconsin blend vegetables, fresh fruit

Thursday: Pork chop suey, seasoned brown rice, spinach salad, raspberry dressing, dinner roll with butter, ambrosia fruit cup or fresh orange

Friday: Three-bean vegetarian chili with onions and crackers, marinated vegetable salad, seven-grain bread and butter, cranberry compote

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